It was love at first bite, these Gluten Free Wild Ramp Fritters are a delicious and creative way to use springs best wild foraged treat! Can you tell that we are Ramp obsessed?? Ramp season doesn’t last very long so we try to enjoy them as often as possible when they are fresh. These delicious…
These Ham & Cheddar Scones with Wild Ramps are the perfect Spring treat. Filled with leftover Easter ham and fresh picked wild leeks (aka Ramps), these scones are perfect for anytime of the day.
Perfect balance of tart and sweet, blended into a creamy salad dressing. Much like a sweet onion or vadilia onion dressing, this Sweet Wild Ramp Dressing will quickly become your favorite part of spring!
This Pasta Carbonara with Wild Ramps & Anchovies recipe is a fun twist on a classic dish! Full of flavor and a delicious way to celebrate spring!
This delicious Wild Ramp Ranch Dressing Recipe is a fun twist on your favorite salad dressing. A fun and easy way to enjoy wild leeks with your dinner tonight!
My Venison Stir-Fry with Wild Ramps is the perfect way to transform simple ingredients into a delicious Chinese take-out style meal at home!  If you don’t have a freezer full of venison (like us) or freshly foraged wild ramps – Don’t worry! You can also make this dish with beef and scallions/green onions and it will be just as delicious!
A wonderful spring treat, my smoked salmon and wild ramp stuffed omelet is a delicious way to start your day!
A delicious way to celebrate spring, my Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps is a meal that your whole family will enjoy!
My spring wild ramp spread recipe is easy and delicious. Perfect spread on fresh baked bread or on crackers!
I love quick and easy recipes, Don’t you?? With the abundance of Ramps that mother nature provides in the spring, I try incorporate them into everything I can…… here’s a great way to take plain-jane left over rice and turn it into something spring-special!! (In case you aren’t familiar, Ramps are a wild leek…