Delicious for breakfast or any time of the day!
Prep your ingredients
STEP 1:
Partially bake your pie crust
STEP 2:
Sauté Morel Mushrooms & Asparagus
STEP 3:
Whisk together eggs, cream & seasonings
STEP 4:
Assemble your quiche & bake
STEP 5:
Remove from the oven
STEP 6: