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Low-Carb Turkey Wrapped Avocado Wedges w/Sriracha Mayo Dip
Servings:
1
servings
Ingredients
4
slices
Hillshire Farm Naturals Slow Roasted Turkey Breast
1
avocado
For the Sriracha Mayo
2
tablespoons
mayonnaise
1+
dash
Sriracha Hot Sauce
to taste
Instructions
Combine mayonnaise with Sriracha, to taste. Set aside.
Peel your avocado and cut into 8 wedges
Wrap each wedge with 1/2 a slice of turkey, securing with a tooth pick.
Serve cold/room temperature or broil in your toaster oven for 2-3 minute or until heated and lightly browned.
Enjoy each wedge dipped in Sriracha mayo for a delicious, quick meal!