Sloppy Joe Stuffed Baked Potato Recipe
Who says comfort food can’t be healthy? These Sloppy Joe Stuffed Baked Potatoes deliver all the savory, nostalgic flavor of a classic sloppy joe—without the bun. They’re grain-free, gluten-free, Paleo-friendly, and Whole30-compliant, making them the perfect weekend indulgence or easy weeknight meal. Top them with creamy crème fraîche (or a dairy-free alternative) and fresh chives for a hearty dish that satisfies every craving. You’ll love making these Sloppy Joe Stuffed Baked Potatoes for your family and friends!

Why You’ll Love Them
One of the best things about Sloppy Joe Stuffed Baked Potatoes is how customizable they are. You can easily adjust the toppings or filling to suit your preferences.
- Guilt-free comfort food: All the tangy sloppy joe goodness with none of the bread—perfect for Paleo and Whole30 lifestyles.
- Protein-packed and veggie-enhanced: Loaded with ground beef (swap for turkey if you like) plus bell pepper and onion.
- Kid-friendly & fun to eat: Hand-held stuffed potatoes that double as a protein + carbs meal in one.
- Prep-ahead friendly: Bake the potatoes earlier and reheat when ready—or make extra filling to freeze for quick dinners.
Ingredients
- russet potatoes
- Ground Beef
- green bell pepper
- Red onion
- tomato sauce
- tomato paste
- Worcestershire sauce
- organic chili powder
- sea salt
- black pepper
- shredded cheddar cheese (omit if paleo)
- Crème Fraîche (omit if paleo)
- Chopped fresh chives or scallions for garnish
Instructions
These Sloppy Joe Stuffed Baked Potatoes are not only delicious but also provide a great source of protein and fiber.
- Bake the potatoes.Preheat oven to 400 °F and line a baking sheet with parchment. Poke potatoes with a fork and bake 45–60 minutes until soft.
- Make the sloppy joe mixture.In a skillet over medium-high heat, cook ground beef with peppers and onions until beef is browned, about 8–10 minutes. Drain excess fat if needed.Stir in tomato sauce, tomato paste, Worcestershire sauce, chili powder, salt, and pepper. Simmer 3–5 minutes until thickened.
- Stuff the potatoes.Slice the tops off baked potatoes, scoop out a little flesh (reserve for another use or mash back in your bowl!). Fill with sloppy joe mixture, top with cheese and crème fraîche, and sprinkle with chives.
- Serve immediately.These are best eaten warm and fresh. Store leftovers in the fridge for up to 3–4 days—reheat in the oven or microwave.

Variations & Tips
- Paleo/Whole30 swaps: Use a dairy-free sour cream, omit cheese, and sub coconut aminos for Worcestershire to keep it compliant.
- Veggie boosters: Stir in grated zucchini or shredded carrots with the onions for extra nutrients—no one will taste them!
- Spud swaps: Sweet potatoes are great here—just adjust bake time. You can also stuff baked sweet potato “buns” for handheld fun.
- Potato nutrition: Baked potatoes aren’t just carbs—they’re rich in resistant starch, potassium, and fiber, which may help with fullness and blood sugar control . If reducing acrylamide, bake at lower temps or shorten bake time on potatoes.
Health Benefits
- Resistant starch & potassium: Baked potatoes offer fiber and nutrients that support heart and gut health .
- Paleo-approved fuel: While some paleo followers avoid white potatoes, many enjoy them for balanced meals—especially athletes needing carbs .
- Whole30 approved: Swap in compliant ingredients (e.g., coconut aminos, dairy-free cream) and this dish is perfectly Whole30-friendly.
FAQs
Can I use ground turkey or chicken?
Yes! Lean ground turkey or chicken works great—just reduce cooking time slightly.
Can I make ahead or freeze the filling?
Absolutely. The beef mixture freezes and reheats beautifully—perfect for meal prep.
What if I’m not following Paleo/Whole30?
No changes needed! Top with cheese and crème fraîche, or try tangy Greek yogurt or avocado for a lighter spin.
Make it a meal
- Switch it up by using sweet potatoes in place of white potatoes—a colorful, veggie-packed sister recipe to this dish.
- Finish the meal with a side of my The Best Coleslaw Recipe, perfect sides for your stuffed potatoes.
When preparing Sloppy Joe Stuffed Baked Potatoes, make sure to scoop out enough potato to hold all the filling without overflow.
These Sloppy Joe Stuffed Baked Potatoes are a fantastic way to enjoy a traditional dish in a healthier form.

Ingredients
- 4 medium russet potatoes
- 1 pound Ground Beef
- 1/2 medium green bell pepper chopped
- 1/2 small Red onion chopped
- 1 15 ounce can tomato sauce
- 2 tablespoons tomato paste
- 1 tablespoon Worcestershire sauce
- 1 1/2 teaspoons organic chili powder
- 1/2 teaspoon sea salt or to taste
- 1/4 teaspoon black pepper
- 1/2 cup shredded cheddar cheese (omit if paleo)
- 1/2 cup Crème Fraîche (omit if paleo)
- Chopped fresh chives or scallions for garnish
Instructions
- Preheat the oven to 400°F. Line a baking sheet with a silicone baking mat or parchment paper.
- Use a fork to poke several holes in each potato. Bake the potatoes on the baking sheet until tender, about 45 minutes.
- Meanwhile, heat a large skillet over medium-high heat. Add the ground beef, bell pepper, and onion. Cook for 8 to 10 minutes, until the beef is cooked through, breaking up the beef with your spoon.
- Reduce the heat to medium, and add the tomato sauce, tomato paste, Worcestershire sauce, chili powder, and black pepper. Simmer for 3 to 5 minutes, until thickened.
- Slice off a small portion from the top of each potato. Use a small spoon to scoop out some of the potato flesh. Spoon the Sloppy Joe mixture into the potatoes, top with the cheese and Crème Fraîche, and garnish with chives.
Nutrition
Whether it’s a cozy dinner or a gathering, Sloppy Joe Stuffed Baked Potatoes always hit the spot!
For a complete meal, serve Sloppy Joe Stuffed Baked Potatoes with a side salad or some roasted vegetables.
Don’t forget to save the leftover filling from your Sloppy Joe Stuffed Baked Potatoes for a quick lunch option!
Enjoy the satisfying and filling experience that Sloppy Joe Stuffed Baked Potatoes bring to your table!
These Sloppy Joe Stuffed Baked Potatoes are a hit with kids and adults alike, making them a perfect family meal.
Try pairing Sloppy Joe Stuffed Baked Potatoes with your favorite dipping sauces for added flavor.
Whether you prefer classic flavors or unique toppings, Sloppy Joe Stuffed Baked Potatoes can be tailored to your taste.