Smoked Salmon & Wild Ramp Stuffed Omelet
A wonderful spring treat, my smoked salmon and wild ramp stuffed omelet is a delicious way to start your day!
;
A wonderful spring treat, my smoked salmon and wild ramp stuffed omelet is a delicious way to start your day!
I can’t even fathom that I now have 2 amazing recipes for Salmon Meatballs here on HSITK! My latest recipe for Salmon Meatballs with Garlic Lemon Cream Sauce only happened because I had ground wild caught salmon but not capers – so I couldn’t make my wildly popular Salmon Meatballs with Caper Dill Tarter Sauce. I love it…
Smoked Salmon mixed into a probiotic-rich blend of cream cheese, crème fraîche, and greek yogurt, along with fresh herbs, makes a delicious Smoked Salmon Spread you’ll be sure to enjoy. Serve with on toasted slices of grain-free french bread or on crackers as a snack, in hollowed-out cucumber chunks as an appetizer, spread on a grain-free bagel…
Remoulade (or rémoulade) is a condiment invented in France that is typically mayonnaise-based, a sauce similar to tarter sauce. While its original purpose was possibly for serving with meats, it is now more often used as an accompaniment to seafood dishes, especially pan-fried breaded fish (such as my World’s Best Paleo Breaded Shrimp) and seafood cakes (such as my Crab Cakes or Salmon Patties from Without Grain). My delicious Chipotle…
These Keto Salmon Meatballs with Caper Dill Tarter Sauce are a fun (and delicious) way to get more healthy salmon into your family’s meals! Loaded with healthy fats, keto/low carb friendly and made without any gluten or grains!