Let’s just call these summer time on a stick. The cool and refreshing taste of cantaloupe layered with honey and vanilla spiked yogurt is the perfect healthy snack for a hot day.
Even Argos agrees! (yes while, these are technically people treats, they are perfect for dogs too!) It’s hard to believe that Argos has been with us for nearly 3 months and just celebrated his 6 month birthday. He’s growing so fast and is proving to be super smart… and cuddly.
I admit that I just even though he did love his Cantaloupe Yogurt Popsicle, I really just wanted an excuse to share a photo of him. We think he is the cutest!
Ok, enough about our adorable Argos – Let’s get back to these delicious Cantaloupe Yogurt Popsicles, right?!
Cantaloupe and yogurt goes very well together, it’s a fun twist on the old fashioned creamsicle idea. But, of course, made healthier with fresh fruit puree and probiotic rich yogurt.
Of course you’re going to need a popsicle maker, THIS is the one I recommend. I’ve had mine for several years and it works great.
- In your blender, puree cantaloupe chunks until smooth.
- Mix yogurt, honey and vanilla. Add more honey, if desired, to taste.
- Layer Cantaloupe puree and yogurt in your popsicle maker, add sticks and freeze 3+ hours.
- Dip molds in warm water, if needed to help the popsicles release from the mold. Enjoy!