Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps
A delicious way to celebrate spring, my Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps is a meal that your whole family will enjoy!
Browse the latest foraging articles, wild mushroom recipes, seasonal harvesting tips, and wild edible guides. For a curated seasonal overview, visit our Pennsylvania Foraging Guide and Wild Food Library.
A delicious way to celebrate spring, my Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps is a meal that your whole family will enjoy!
How we got started making Sumac-ade is a funny story. It was just a couple weeks ago, my husband and I were out on our homestead (fancy name for a yard with a garden + chickens) looking for elderberries on the woods edge. We came upon some sumac and both talked about it being poisonous…
Spring is BY-FAR, my favorite time of the year! Not only because of the morel mushrooms… ok maybe it is the morel mushrooms – If you haven’t had the pleasure, you’re totally missing out. The star of this recipe (and nearly every dish that’s being made in my kitchen during May) is the elusive Morel…
My spring wild ramp spread recipe is easy and delicious. Perfect spread on fresh baked bread or on crackers!
I love quick and easy recipes, Don’t you?? With the abundance of Ramps that mother nature provides in the spring, I try incorporate them into everything I can…… here’s a great way to take plain-jane left over rice and turn it into something spring-special!! (In case you aren’t familiar, Ramps are a wild leek…
Have you seen those large white puff ball mushrooms growing – most of the time they can easily be mistaken for a volleyball 🙂 The giant puffball is a whitish, Styrofoam-like globe as small as a softball or as large as a beach ball, with short, root-like mycelial (fungal) fibers connecting it to the ground. It’s a…