Smoked Salmon & Wild Ramp Stuffed Omelet
A wonderful spring treat, my smoked salmon and wild ramp stuffed omelet is a delicious way to start your day!
Magical Wild Mushroom Seasoned Salt
First and foremost let’s get this out on the table right away, the magic in this seasoned salt isn’t any type of mind altering “magic mushrooms” … the magic in found in the amazing FLAVOR it gives to dishes! When it first started blogging back in the fall of 2012, I set out to find an avenue where…
Wild Foraged Black Trumpet Mushroom Spread
The black trumpet (Craterellus cornucopioides, aka “trumpet of death” or “horn of plenty”) is one of my favorite wild mushrooms. Don’t let its unremarkable appearance fool you; this is one of the best tasting fungi you’ll ever find. Black trumpets are considered a gourmet edible mushroom. They have a smoky, rich flavor and a pleasant, fruity aroma….
Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps
A delicious way to celebrate spring, my Crispy Chicken Thighs with Morel Mushrooms & Wild Ramps is a meal that your whole family will enjoy!
Sumac-ade; a Natural Alternative to Kool-aid
How we got started making Sumac-ade is a funny story. It was just a couple weeks ago, my husband and I were out on our homestead (fancy name for a yard with a garden + chickens) looking for elderberries on the woods edge. We came upon some sumac and both talked about it being poisonous…
Spring Wild Ramp Spread Recipe
My spring wild ramp spread recipe is easy and delicious. Perfect spread on fresh baked bread or on crackers!
Puffball (Mushroom) Parmesan
Have you seen those large white puff ball mushrooms growing – most of the time they can easily be mistaken for a volleyball 🙂 The giant puffball is a whitish, Styrofoam-like globe as small as a softball or as large as a beach ball, with short, root-like mycelial (fungal) fibers connecting it to the ground. It’s a…