Chicken and vegetables in a creamy flavorful bone broth based gravy with herbed dumplings all made in one pot. And we ditched the conventional flour and kicked up the nutrition in this comfort food dish with Dumplings made using Einkorn Flour.
Coffee is so much more than just a good caffeine buzz, but something that everyone looks forward to. Whether it’s a break in your day or the perfect cherry on top of a perfect holiday entertaining event, life wouldn’t’ feel as complete without my daily cup of coffee! You too?? Which is why the coffee…
My Keto Whipped Ricotta Bowl with Castelvetrano Olives, Spicy Salami and Pine Nuts drizzled with fresh lemon juice and olive oil is the perfect quick (and beautiful), no cook, low-carb meal!
I can’t think of a more deliocus way to raise a glass and toast to fall, than with my Fall Cider Ginger Fizz Brandy Cocktail! Made with farm fresh apple cider and Ginger Brandy topped with a splash of kombucha for a fizzy treat.
All the flavors of ranch dressing, only kicked up a notch with a smokey red pepper PUNCH! My Keto Roasted Red Pepper Ranch Dressing makes salads and veggies more enjoyable to eat. And it’s totally HEALTHY made with real food ingredients and only 2g carbs per serving!
Bowls of baby kale with crisp fresh fall apples, roasted cauliflower rice and mushrooms with perfectly cooked pork, all dressed up with homemade honey mustard dressing and garnished with green onions make the perfect healthy, fall inspired meal featuring locally grown produce from @Walmart!
Healthy eating comes in a wide variety of focuses. The one thing that generally we can all agree on is that vegetables play an important roll and in most people’s health, adding a little extra is always a good idea! So, whether you’re a vegetarian looking for burger alternative OR looking for a delicious option for your family/friends, don’t worry I’ve got you covered; I’m sharing my secret to making the Ultimate Vegetarian Burger with you today!
Tender and juicy chicken breast, tossed with roasted butternut squash, dried cranberries and brown rice. Lightly dressed with a maple syrup and apple cider vinegar, then garnished with toasted pepitas, fresh sage and crumbled goat cheese.. For all the fun, warm fall flavors in one bowl!
My Easy Fuyu Persimmon Prosciutto Appetizers with Ricotta and Blackberries might look super fancy, but come together in just minutes. Perfect for a holiday party or for a special date night at home.
Canning Hen of the Woods Mushrooms (and other safe-edible, wild mushrooms) at home is so easy and a great way to enjoy them even when they aren’t in season. Hen of the Wood’s meaty texture and robust flavor stands up especially well to canning.
Move over boring caprese salads, welcome to 2018, ditch that mozzarella and switch to a ricotta bowl for a delicious, modern and healthy twist with my Keto Ricotta Caprese Bowl!
Looking for all the feels of a yogurt or smoothie bowl, BUT you’re staying away from sweet treats?? My Keto Savory Ricotta Olive Nut Bowl combines flavors and textures in a shockingly addictive (and beautiful) quick meal. I’m really flexing my “work from anywhere” muscles this week, while attending The Foodie Bootcamp in beautiful Salt…