My Keto Spinach Clam Stuffed Artichoke Hearts are a fun twist on traditional versions of artichoke dip, ditching the crab for clams and covering stuffed artichoke hearts in a deliciously simple alfredo sauce. Oh, yeah, and you’ll find the 3 main ingredients in your PANTRY, so you can always be prepared for this delicious side dish or appetizer!
Avocado Fries are one of the hottest foods right now and so is the keto diet. I’ve perfected how to get that crispy on the outside breading and creamy warm avocado in the center in my Keto Avocado Fries, but promise you won’t skip the Chipotle Ranch!
Grilled Nectarine Salad with Burrata, Prosciutto and Basil is like summer on a plate. Grab all the fresh produce at your local farmers market and be prepared to fall in love with your new favorite salad!
Whether you’re making a platter for 2 or a small plate for a snack, my Zucchini Carpaccio with Buratta and Toasted Pine Nuts is beautiful and delicious dish that’s low in carbs; Keto & Vegetarian friendly!
My Keto Bang Bang Shrimp Salad will give you all the feels of the naughty restaurant dish only with just 2 net carbs per serving!
These Savory Chanterelle Mushroom Pancakes are a great side dish or snack. Eaten plain, or smeared with butter. Filled with chanterelles, cheese and fresh chives, trust me you’ll want to make multiple bathes. And they can be kept in the freezer for up to 3 months and reheated in the oven.
My Parmesan Garlic Roasted Sugar Snap Peas are a fun way to enjoy an old favorite vegetable. They are magically sweet from roasting and savory from all the parmesan cheese deliciousness.
Spring has SPRUNG and so have our local farmers’ markets! It’s that time of the year when we excitedly rush out and load our refrigerators full of the bountiful harvest. No doubt with BIG plans on how we’ll utilize all this beautiful, nutritious, fresh produce…but then life happens. The week hurries on and before you…
Do we need more creative and delicious ways to enjoy Brussels Sprouts? Yes. Oh heck yes, especially when they are Low Carb, Keto Asiago Alfredo Brussels Sprouts! Not only are these a delicious side dish, they are totally easy to make. Just look at all that baked on cheesy goodness, my mouth is watering,…
This easy recipe is a basic ceviche shrimp paired with my amazing grilled pineapple salsa, it’s literally the best of both worlds for spring!
I’m pineapple obsessed. I want to eat and drink all things pineapple, so obviously I’m flooding my blog with the best of my creative and delicious pineapple recipes, like this Grilled Pineapple Salsa!
Like many of the recipes that I share, it’s almost a non-recipe. You don’t need to measure things and my Sautéed Kale with Bacon and White Beans adapts easily to more or less, based on what you have on hand.