I’m super excited to be guest posting the recipe for my delicious Pumpkin Roll with Cream Cheese Filling {Grain-Free, Gluten-Free & Primal} over at Paleo Parents’ blog, it’s a sneak peek from my newly released, published cookbook Without Grain. Click HERE or on the photo below to visit Paleo Parents’ blog and get the recipe 🙂
I remember years back when those yogurt whips first came out, I bought a bunch of every flavor because I loved them so much… then promptly ate all of them in a just a few day #fail. Fast forward to today, I’d never dream of eating those processed, toxic yogurts but that doesn’t mean I can’t have…
I’m so excited to share the recipe for these AMAZING {Grain & Gluten-Free} Luscious Lemon Cupcakes with you from my favorite new cookbook, Make it Paleo II, written by my friends Bill & Hayley over at Primal Palate! It all started with beef bacon. I remember it like it was yesterday. Ray found this awesome blog, Primal Palate, where…
These Frozen Low Carb Raspberry Cheesecake Bites are sinfully delicious. While we aren’t strictly low-carb all the time, we do our best to be mindful about the carbs we do eat and try to eat lots of healthy, saturated fats – these are the perfect way to indulge your sweet tooth without going carb crazy!…
One of the key ingredients to a delicious vanilla latte or macchiato is vanilla syrup. Although I didn’t drink fancy coffees from Starbucks very often, I still occasionally get a craving for them. With my Homemade Vanilla Syrup Recipe you can make your own coffee drinks at home! And the BEST part is that YOU…
“Why would you ever go off a diet that tastes better than the diet you were eating before you started looking great, losing weight, and kicking ass?” That’s the question my good friend Dave Asprey asks in his just-released new book, “The Bulletproof Diet”…which I’m totally in LOVE with and even Hercules couldn’t wait to sink…
I’m pretty sure the only thing better than the fall flavors of pumpkin is pairing them with the creaminess of cheesecake. This quick and easy Grain Free Pumpkin Cheesecake Bundt Cake is full of pumpkin flavor sandwiching a layer of maple sweetened cheesecake filling, it’s perfect for those of you who are gluten-free or primal.
Yummy Caramels with a hint of sea salt, wrapped in wax paper, that you can make at home! And if that’s not good enough, they are Vegan, Vegetarian, Paleo, Primal Friendly, Gluten-free, dairy-free and refined sugar-free!! I’ve been experimenting with making caramels with healthy coconut sugar (and failing) over the past few weeks, not at…
Nothing goes better with Cheesecake than fresh picked Berries… However, in the heat of the summer (when local berries are in season) there’s no way that I’m going to turn on the oven and bake a cheesecake! Did you know that you can make the most amazing cheesecake and you don’t have to turn on the oven? And…
I know you’re probably wondering why I called these ALMOST Paleo S’mores, right?? Well to be totally honest – I’m not really, 100% hard-core Paleo every day – I do what works for me & my body (just like you should) but if you are Paleo and you NEED a S’mores fix these are the…
What’s your favorite way to enjoy a Graham Cracker? With an ice cold glass of milk or holding together a oozy-gooey s’more at a summer camp fire? Either way, my Grain, Gluten & Nut Free Graham Cracker Recipe will bring back all those treats you’ve been missing – in a HEALTHY way! Oh and if…
In celebration of National Chocolate Chip Cookie Day – I’m sharing a super amazing (and ridiculously easy) recipe for Grain Free Chocolate Chip & Black Walnut Cookies! Miss Paleo Mixes was kind enough to send me over one of their cookie mixes for me to try out – what an awesome surprise! I admit to being skeptical…