Finding Keto Recipes for St. Patrick’s Day is easier than ever with my Irish inspired list of the Best Keto St. Patrick’s Day recipes! Now you’re ready to celebrate without sabotaging your low-carb or keto diet!
Keto St. Patrick’s Breakfast Recipes
Ditch the bacon and eggs and start your day in an Irish inspired way! (PS making a hash with leftover corned beef is one of the most delicious dishes EVER!!)
All the flavors of your favorite Reuben Sandwich without the extra carbs. My Easy Reuben Pickle Bites are the perfect easy snack that's cute enough to serve at your next party but still healthy for your low-carb friends!
My Keto Creamy Corned Beef Soup is chock full of corned beef and cabbage flavor, swimming in a bowl of creamy deliciousness. Made quickly in your Instant Pot or pressure cooker, that's low-carb, gluten-free & grain-free!
My Keto Cream of Asparagus Soup is like spring in a bowl! Made with just a few simple ingredients, including fresh or frozen asparagus and blended into a quick, healthy keto soup in less than 15 minutes.
Keto St. Patrick’s Side Dish Recipes
Looking for the perfect side dish recipe that’s low in carbs for St Patrick’s day, here’s a few to try:
My Keto Colcannon will be your new go-to replacement for mashed potatoes, creamy and delicious mashed cauliflower with a surprise addition of kale and Olive Oil! Perfect for Spring St Patrick's Day inspired meals or anytime throughout the year!
Don’t love kale, feel free to swap in spinach or just stick to a delicious cauliflower mash!
The Best Keto Mashed Cauliflower is my favorite way to conquer comfort food cravings when following a low-carb diet. My secret is using frozen cauliflower and cream cheese for the ultimate creamy and delicious side dish, that no one will guess isn't potatoes!
While even though I'm not Irish, I still appreciate celebrating the arrival of Spring and St. Patty's Day with a tender and juicy Keto Corned Beef Brisket, made in just a fraction of the time in your Pressure Cooker!
A holiday-worthy meal you can make any time of the year! Even if you don’t make lamb chops often, I’ll teach you How to cook Lamb Chops Perfectly Every time with Sous Vide. (They would be PERFECT to serve for your Easter Dinner!)
My No-Bake Key Lime Pie in a Jar is like an explosion of SPRING in your mouth! All the Key Lime Flavor you crave but none of the hassle. This Sugar-Free Key Lime Pie is keto-friendly with only 4g net carbs per serving!
A no bake Irish cream cheesecake is a tasty low carb and gluten free dessert for the holidays. All the taste of an Irish cream in a dessert!
Best Keto St. Patrick’s Drink Recipes
All things green, indulging drinks during your St. Patrick’s Day celebration. Whether it’s starting your day with a cup of freshly brewed green tea, adding Mint, chocolate and heavy cream to your morning coffee or spiking your keto shamrock shake as an after dinner treat, I’ve got you covered!
No this isn’t a duplicate post. After several requests for a Low-Carb version of my Homemade Thai Sweet Chili Sauce, I jumped into the kitchen and created the perfect homemade Low-Carb Thai Sweet Chili Sauce Recipe just for you! The secret to making Low Carb Thai Sweet Chili Sauce is using THIS sweetener. It has very similar properties…
Get all the flavors of your favorite ranch salad dressing that’s kicked up with twist of lime, hint of jalapeño spice and the healthy addition of avocado in my Keto Jalapeño Avocado Ranch Dressing and Dip! One of the keys that I’ve found to eating more veggies is to serve them with delicious, healthy homemade dressings, dips and sauces. Serve this as dip for fresh veggies, as a dressing for a salad or as a creamy alternative to guacamole.
The only thing better than cheesecake is one that’s no-bake and full of healthy probiotics. But don’t worry, No one needs to know how easy and healthy these delicious cheesecake cups are! The only thing better than cheesecake is one that’s no-bake and full of healthy probiotics. But don’t worry, No one needs to know…
I’m not going to lie, I wasn’t really a fan of egg salad for the first 30ish years of my life… and to be completely honest I wasn’t even a big egg eater before we got our own chickens. An appreciation of eggs is something that came to me later in life and only after…